Saturday, October 24, 2009

Pre-Thanksgiving Turkey

We had a turkey in our freezer, and decided to try cooking it. It was delicious. The gravy....well...not so much.

Joey doing well on his first carving experience.


The "Instructions"


Sans-gravy


Yum.


1 comment:

Wendy said...

Looks quite scrumptious. And you'll have lots of leftovers to use in creative ways. Turkey...meatloaf?